CINNAMON-HAZELNUT AVOCADO MOUSSE

CINNAMON-HAZELNUT AVOCADO MOUSSE

Don't let the avocado in the title scare you. This recipe takes less than 15 minutes to make and is quite delish.

AMY'S TOFU SCRAMBLE OVER MY AVOCADO TOAST

AMY'S TOFU SCRAMBLE OVER MY AVOCADO TOAST

When I am in the mood for a heartier plant-based breakfast I go for Amy's Tofu Scramble with hash browns over my avocado toast! This is the perfect meal to start a busy day (especially if you know you won't be eating for a few hours)!

A Plant Based Feast For All

A Plant Based Feast For All

Let's just be honest here for a minute... I have never cooked Thanksgiving dinner and I really don't plan on it in the near future (maybe someday)!

MY GO TO ORDER'S WHEN EATING OUT IN NYC

MY GO TO ORDER'S WHEN EATING OUT IN NYC

Here is a look inside how I order plant based in New York City in both vegan/vegetarian restaurants and non-exclusively vegan/ vegetarian restaurants.

SALADS DON'T HAVE TO SUCK

SALADS DON'T HAVE TO SUCK

Salads will always be one of my favorite foods. Ever since I was a little girl salads have been my thing.

SOBA VEGETABLE SOUP

SOBA VEGETABLE SOUP

Soba vegetable soup is one of those foods that literally warms my heart. It's the first thing I crave the second the weather starts shifting to colder temperatures. The best part about it is that it takes only 30 minutes to cook from start to finish.

PLANT-BASED ANNIVERSARY BRUNCH

PLANT-BASED ANNIVERSARY BRUNCH

I'm not quite sure if I'm more excited to celebrate my one year anniversary today or the fact that my husband ate (and liked) the plant-based brunch I made :)

COCONUT, PEACHES AND CREAM SMOOTHIE BOWL

COCONUT, PEACHES AND CREAM SMOOTHIE BOWL

I got these awesome eco friendly coconut bowls made from real coconuts  at the #mbgrevitalize weekend in Arizona with @mindbodygreen.